Berger Ranch Dove Skewers

Travis BergerTravis Berger

Easily one of the best dove dishes you’ll ever eat. No matter how many we make they always disappear.

ingredients

  • 48 Dove Filets (2 filets per dove)
  • 1 Onion cut into 1x1 squares
  • 12 Large Jalapenos cut into 1x1 squares
  • Bacon sliced into 2" squares doubled over
  • Italian Dressing
  • Garlic Pepper or All Purpose Seasoning

directions

  • 1

    Start by piling all the ingredients on to skewers alternating ingredients every time. Usually I double up on bacon on both sides of the breast.

  • 2

    Once completed place them in a pan and give them a good soak of italian dressing and place them in the refrigerator for one hour.

  • 3

    Remove from dressing and season them lightly with the garlic pepper or all purpose and place them on a grill. Use the leftover italian as a baste.

  • 4

    Cook them through. Slide them off the skewers and serve!

notes

No doves! Try Quail!

reviews

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