REFRIGERATOR BRAN MUFFINS
Bobi
ingredients
- 2 cups All-Bran cereal
- 2/3 cup wheat bran
- 1 1/3 cups boiling water
- 2 2/3 cup flour
- 1 Tbsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/4 tsp nutmeg
- 2 cups buttermilk
- 2 eggs
- 1 cup sugar
- 1/2 cup packed brown sugar
- 1/2 cup oil
- 1 tsp vanilla
directions
- 1
Mix cereal an wheat bran in large bowl. Add boiling water, stir well and set aside for 1 hour.
- 2
Whisk together flour, baking soda, cinnamon, salt, nutmeg in medium bowl.
- 3
Preheat over 375 degrees. Line muffin tins.
- 4
Add 1 cup buttermilk to bran mixture; stir well with whisk. Add remaining buttermilk, eggs, sugar, brown sugar, oil, vanilla, stirring until smooth.
- 5
Add flour mixture; stir until thick batter forms.
- 6
Fill each muffin cup with 2/3 cup batter. Bake 20-25 minutes, until puffed and lightly brown.
- 7
**For additional flavor, consider adding shredded carrot, raisins, dried cranberries.
Source: Bobi
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