Easy Sour Cream Cheesecake
Leslie Clarke
ingredients
- 1 1/4 cup graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup melted butter
- 2 250gr. packages cream cheese softened
- 1 cup sugar
- 2 eggs
- 2 tsp. vanilla
- 1 cup sour cream
- 1 can of cherry or blueberry pie filling
directions
- 1
In a med bowl add the graham cracker crumbs and the sugar. Stir. Add the melted butter and combine. Pour this mixture into a spring formed pan. Press the mixture down firmly and evenly in the pan.
- 2
In a stand mixer add the remaining ingredients except for the eggs. Combine together for 2 minutes. Add the eggs one at a time and mix for 20 seconds each time.
- 3
Remember to scrape the bowl down a couple of times.
- 4
Pour mixture over the crust and place in a 325° oven and bake for 60-70 minutes.
notes
I like the cherry one the best....
Source: Leslie Clarke
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