Hamburger Soup
ingredients
- 1 1/2 lb. hamburger
- 1 medium onion, chopped
- 2 stalks celery, sliced
- 1 can petite diced tomatoes
- 1 can beef broth
- 1 cup cooking wine (optional)
- 2 diced potatoes
- 2 chopped carrots
- 3/4 cup frozen peas
- 3/4 cup frozen corn
- 1 small can mushrooms, drained
- salt and pepper
- garlic powder
- seasoned salt
directions
- 1
Brown and drain hamburger.
- 2
Add onion and celery. Cook until tender.
- 3
Add tomatoes, broth, and wine.
- 4
Add remaining ingredients and simmer slowly until vegetables are cooked through.
Source: Carolee

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