Picadillo
Nancy
A family favorite.
ingredients
- 1 lb. ground beef
- 1 medium onion, chopped
- 1 glove garlic, chopped
- 2 tomatoes, chopped or 1 can diced tomatoes, drained
- 1 green pepper, chopped
- 1/4 c. raisins
- 1 1/2 tsp. salt
- 1/8 tsp. ground cinnamon
- 1/8 tsp. ground cloves
- 1/4 c. slivered almonds
- 1/4 c. sliced pimiento-stuffed olives
- Hot cooked rice
directions
- 1
Cook and stir beef, onion and garlic in 10-inch skillet until beef is light brown, drain. Add tomatoes, green pepper, raisins, salt, cinnamon, and cloves. Cover and simmer 10 minutes.
- 2
Cook and stir almonds over medium-high heat until golden, 2 to 3 minutes. Stir almonds and olives into beef mixture. Serve over rice.
Source: Nancy
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