Chicken and Broccoli
Joan Comey
Chicken and Broccoli
ingredients
- 4 Whole chicken breasts
- 2 Boxes frozen broccoli
- 2 Cans cream of chicken soup
- 1 Cup of mayonnaise
- Extra Sharp Cheddar cheese, shredded
- 1/2 Cup white wine
- 1/2 Tsp. lemon juice
directions
- 1
Mix soup, mayonnaise, white wine and lemon juice.
- 2
Put chicken and broccoli in a baking dish.
- 3
Pour soup mixture over broccoli and chicken.
- 4
Bake at 350 for 1 hour.
- 5
Sprinkle with cheddar cheese and serve.
Source: Barbara Traub
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