Homestyle Southern Fried Fish
Monica Thompson
ingredients
- 1 egg
- 1/2 cup milk
- 1 lb fish fillet
- 3/4 cup all-purpose flour
- salt & Pepper
- 3/4 cup shortening
- 3 tablespoons sesame seeds (optional)
directions
- 1
Beat egg and milk together until blended.
- 2
Add seasme seeds if desired to mixture.
- 3
Heat shortening in 10’ pan.
- 4
Dip fillets into milk mixture, then in mixture of flour and salt.
- 5
Fry into hot shortening until golden brown.
Source: recipezaar
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