Mexican Dip

LEEANNE CAMPLEEANNE CAMP

This is really good when it’s cold outside. Serve with tortilla chips or Lay’s Scoops.

ingredients

  • 2 lbs Hot or Mild Sausage
  • 1 lb hamburger meat
  • 1 lg. onion chopped
  • 1 jar of slasa or small can of tomato sauce
  • 1 block of velvetta cheese
  • 1 can of cream of mushroom or onion

directions

Fry sausage, hamburger, and onion together. Put in crockpot; add other ingredients and cook until all is melted.

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