Dixie Chicken

total time:
90 min
Makes 8 servings
MichelleMichelle Clancy

Hot, hot, hot!!!

ingredients

  • 2 Tbs salt
  • 1 Tbs ground black pepper
  • 1 Tbs packed light brown sugar
  • 2 tsp garlic powder
  • 1 1/2 tsp cornstarch
  • 1 1/2 tsp onion powder
  • 1 tsp lemon pepper seasoning with garlic & onion
  • 1 tsp chili powder
  • 1 tsp cayenne pepper
  • 1/2 cup (1 stick) butter, room temperature
  • 8 boneless chicken breasts
  • 1 baguette, cut on diagonal into 3/4 inch thick slices
See full recipe

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