Chinese Coleslaw

CatherineCatherine Sims

This is a Ruth Howell recipe. It gets even better the next day.

ingredients

  • 1 L. cabbage, shredded
  • 1 bunch green onions, chopped
  • 2 pkg. oriental Ramen noodles, crushed, seasoning set aside
  • 1/4. c sesame seeds
  • 2 oz slivered almonds
  • Dressing:
  • 3/4 c oil
  • 6 T. rice vinegar
  • 4 T. sugar (6 pkg sweet and low)
  • 1 T. Accent
  • 1 t. salt
  • 1 t. pepper
  • Seasoning from Ramen noodles.

directions

Brown almonds and sesame seeds in a small amount of butter. Make the dressing and pour over the cabbage and onions. Let marinate for about an hour. Serve with almonds, sesame seeds and noodles stirred in right before serving.

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