German Apple Cake

MicheleMichele

ingredients

  • 1/2 cup butter or margarine
  • 1 tsp baking powder
  • 1 egg, well beaten
  • 1/2 tsp salt
  • 1 tbsp sugar
  • 1 1/2 cup flour
  • 1/2 tsp cinnamon
  • 3 tbsp butter
  • Apples

directions

  • 1

    Mix first six ingredients and roll out to about 1/2 inch thick. Place in a shallow pan. Pare and slice apples thin and place on top. Mix next 4 ingredients, spread on top of apples.

  • 2

    Bake at 375° about 30 minutes.

  • 3

    Peaches may be used instead or apples

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