Sunday Brunch Casserole
Marilee
ingredients
- 1/2 ound cooked and crumbled bacon
- 1/2 chopped onion
- 1/2 cup chopped green pepper
- 12 eggs
- 1 cup milk
- 1 16 ounce frozen hash browns (thaw)
- 1 cup shredded cheddar cheese
- 1 teas salt
- 1/2 teas pepper
- 1/4 teas dill weed
directions
- 1
Cook bacon, crumble and set aside. In drippings, saute onion, pepper til tender. Remove. Beat eggs, milk, stir in hash brown, cheese, salt and pepper, dill, onion, bacon.
- 2
Transfer to greased dish. Bake uncovered 350 for 35-45 minutes. Done when knife comes out clean.
notes
Good for Christmas morning. Make day ahead.
Source: Marilee
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