Mousse a la Orange
Sheri
ingredients
- 6 tablespoons strong coffee
- 2 oz. orange liqueur
- 1 (6 oz.) package chocolate chips
- 1/2 tsp. Vanilla
- 1/4-cup sugar
- 2 cups whip cream (Can use cool whip)
directions
- 1
Combine coffee, liqueur & chocolate chips in top of double boiler. Place over simmering water and stir until chocolate melts. Add sugar. Continue to stir until glossy & smooth.
- 2
COOL.
- 3
Mix whipped cream or cool whip with vanilla till thick. Blend chocolate
- 4
mixture into whip cream. Spoon into 6 tall glasses and cover with saran wrap. Refrigerate
Source: Sheri
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