Apple Butter Pumpkin Pie

SerenaSerena

ingredients

  • 1 c. Apple butter
  • 1 c. Fresh or canned pumpkin
  • 1/2 c. Brown sugar
  • 1/2 tsp. Salt
  • 3/4 tsp. Cinnamon
  • 3/4 tsp. Nutmeg
  • 1/8 tsp. Ginger
  • 3 large Eggs, slightly beaten
  • 3/4 c. Evaporated milk
  • 1 Pie crust
  • Whipped cream for garnish

directions

  • 1

    Preheat oven to 435 degrees.

  • 2

    Combine apple butter, pumpkin, sugar, salt, & spices in large bowl. Stir in eggs, then gradually add milk mixing well.

  • 3

    Pour into pie shell & bake for 50 minutes, or until set.

  • 4

    *Place foil around crust to prevent burning.

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