Ruth's Chocolate Sheet Cake
Sandra
Chocolate Sheet Cake - Great for Parties
ingredients
- CAKE:
- 2 cups flour
- 2 cups sugar
- 3 1/2 T Cocoa
- 2 sticks butter
- 1 cup water
- 2 eggs
- 1 tsp vanilla
- 1/2 cup buttermilk that 1 tsp soda has been added to
- FROSTING:
- 3 1/2 T Cocoa
- 1 stick butter
- 1/2 cup sweet milk
- 1 Box Confectioners sugar
- 1 cup chopped walnuts
directions
- 1
Stir by hand:
- 2
2 cups flour
- 3
2 cups sugar
- 4
HEAT on stove to boiling:
- 5
3 1/2 T Cocoa
- 6
2 sticks butter
- 7
1 cup water
- 8
Add to dry mixture. Then add 2 eggs, 1 tsp vanilla, & 1/2 cup buttermilk that 1 tsp baking soda has been added to.
- 9
Bake in greased and floured cookie sheet or jelly roll pan 20 minutes at 400.
- 10
FROSTING:
- 11
10 minutes before cake is done start the frosting:
- 12
HEAT UNTIL MELTED:
- 13
3 1/2 T Cocoa
- 14
1 stick butter
- 15
1/2 cup sweet milk
- 16
Take off stove and add 1 Box Confectioners Sugar anad 1 cup chopped nuts.
- 17
When cake is done take out of oven and frost immediately.
notes
This recipe comes from my neighbor N. Territorial Rd. Ruth Kimball. I made it whenever we had a big family get together or a buffet.
Source: Sandra
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