Fat Burning Soup

prep time:
30 min
total time:
45 min
AmyAmy Schulz

ingredients

  • 1 bunch of green onions
  • 1 to 2 cans stewed tomatoes
  • 1 large head cabbage, diced
  • 1 bag of carrots -- cut into bite size chunks
  • 2 green bell peppers, diced
  • 1 bunch of celery, diced
  • 1 Pkg Lipton onion or Vegetable Soup Mix

directions

  • 1

    -Chop vegetables.

  • 2

    -In saucepan with water, add vegetables & cover.

  • 3

    -Bring to a fast boil for 10 minutes then simmer until tender.

  • 4

    -Season with salt & pepper.

  • 5

    -Optional: Add curry, parsley, bouillon, hot sauce, zippy V8; anything you like.

notes

*This soup can be eaten anytime you are hungry. East as much as you want, whenever you want. This soup will not add calories. The more you eat, the more you will lose!

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