Black-eyed Pea Cornbread
Kim Leyes
ingredients
- 1 cup cornmeal
- 1/2 cup flour
- 1 tsp salt
- 1/2 tsp baking soda
- 2 eggs
- 1 cup milk
- 1/2 cup corn oil
- 1 onion, chopped
- 2 jalapenos, chopped, removed seeds
- 3/4 cup corn cut off cob or 1 small can, drained
- 1 lb sausage, cooked, drained, crumbled
directions
- 1
Mix all of the above ingredients. Then add 1 cup Black-eyed peas and 1/2 lb grated cheddar cheese.
- 2
Pour into casserole dish and bake at 350 degrees for 45 mins.
notes
Serve with Salad for a great meal.
Source: Kim
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews