Potato Casserole Bake
Jenn
From Jackie’s Kitchen
ingredients
- 2 lb. Frozen Oreida Hash Browns (24 oz. box)
- 2 cans Cream of Chicken soup
- 1 cup sour cream
- 8 oz. Shredded cheddar- sharp
- 1/4 cup finely diced onion
- 2 cups corn flakes
- 1/4 cup butter
directions
Mix first 5 ingredients together and pour into greased Corning 9x13. Coat flakes with melted butter and sprinkle on top. Bake at 350° for 40-50 minutes.
Source: Lee Geist
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews