Rice Pie
Melissa Tetreault
ingredients
- 1 dozen large eggs
- 2 pound ricotta cheese
- 1 1/2 cup sugar
- 2 teaspoon vanilla
- 1 quart of milk
- 1 cup river rice
- 1 can crushed pineapple
directions
- 1
Cook rice and milk until all liquid is absorbed. Let it cool. Mix eggs, cheese, sugar. Drain pineapple and mix with ingredients.
- 2
Bake at 325 degrees for 1 hour.
Source: Melissa Tetreault
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