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Terriyai Chicken

SherrillSherrill Moody

“Recipe from the kitchen of Terue Kawai” (a very wonderful friend of our family in Pasadena Stake, Calif)

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  • 1/2 C Soy Sauce
  • 5 T Brown Sugar
  • 1 bean Fresh ginger
  • 1/2 C H2O
  • 1 tsp Accent
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Skin cut up chicken. Simmer in mixture covered up for several hours until dark and thick. Turn often

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