Salvation Army Breakfast Casserole
Emily Elliott
ingredients
- 4 eggs
- 1 c Bisquick
- 2 c milk
- 2 c sausage, crumbled and cooked or 2 c ham, cut into pieces
- 2 c shredded Cheddar or American cheese
directions
- 1
Spray pan with Pam or butter. Spread cheese and cooked sausage or ham in bottom of pan. In medium bowl, beat together eggs and bisquick with electric mixer until the lumps disappear. Add milk. Beat until blended and smooth. Pour evenly over sausage and cheese mixture.
- 2
Bake at 400 degrees for 35 to 40 minutes or until set and lightly browned. Can be frozen.
Source: St. Timothy's Episcopal Church Cookbook
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