Buffalo Chicken Wing Sandwich
Carey
This is one of Seth’s favorite meals. I love the combination of buffalo wing sauce and cool blue cheese
ingredients
- 2 Boneless, skinless chicken breast
- 3 1/2 C chicken stock
- 1/2 T Cayenne Pepper
- 1/2 T garlic salt
- Fresh cracked black pepper
- 1/2 T Fennel seeds (optional)
- 3 Cloves garlic, minced
- 1 beer (your favorite)
- For the sauce
- 1/2 C. Safeway Select Buffalo wing sauce/marinade
- 3 T. Mayo
- 1/4 C. Valveeta Cheese
- 3 T. Blue Cheese
- 1/2 Sliced cucumber
- 1/2 C. Sliced red bell peppers
- 2 burger buns
directions
- 1
In a large pot combine chicken stock, cayenne, garlic cloves, garlic salt, cracked black pepper fennel seeds, and beer
- 2
Bring to a boil and add chicken breast(s), cook for 15 - 20 minuets
- 3
After chicken is done, let cool and shred with two forks
- 4
Combine shredded chicken, buffalo wing marinade, mayo, blue cheese, and Valveeta over medium heat until smooth
- 5
Build the burgers in the following order:
- 6
Bun, chicken, cucumber, salt, pepper, red bell peppers and enjoy
Source: Carey
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