German Potatoe Salad

Serves 4-8
AprilApril Gillis

A sweet and sour potatoe salad...

ingredients

  • 8 slices of bacon
  • 3 tbsp flour
  • 4 tsp chopped onion
  • 2/3 cup vinegar
  • 2/3 cup water
  • 1/2 cup sugar
  • 4 tsp salt
  • 1/2 tsp ground pepper
  • 1 tsp ground mustard
  • 1/2 tsp rosemary
  • 2 quarts of potatoes, cooked & peeled and sliced
  • 1/2 cup fresh parsley

directions

  • 1

    1. Cook bacon. Remove from pan and crumble.

  • 2

    2. Add flour and onion to the bacon fat left in the pan.

  • 3

    3. Stir in vinegar, water, sugar, salt and spices. Cook to medium thickness.

  • 4

    4. Add to potatoes, parsley and crumbled bacon.

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