Corn, Avocado, and Tomato Salad
ingredients
- 2 c. corn, fresh or frozen
- 1 avocado, cut into cubes
- 1 pint cherry tomatoes, halved
- 1/2 c. diced red onion
- 2 T. olive oil
- 1/2 tsp. grated lime zest
- 1 tsp. lime juice
- 1/4 c. cilantro
- 1/4 tsp. salt
- 1/4 tsp. pepper
directions
Mix together olive oil through cilantro. Toss with first 4 ingredients.
Source: Amy Whitson


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