Better Than SEX Cake? You Bet!

prep time:: 15 min
total time:: null approx. 1 hour

Makes 1-9x13 inch cake

Bake the dark chocolate cake according to the package directions...
I never make this the same way twice, I am always adding other goodies to the recipe & it’s fantastic.

ingredients

1 18oz package of Dark Chocolate Cake Mix
1 14oz can of Sweetened Condensed Milk
1 6oz jar of Caramel Sauce topping
1 10 oz jar of Hot Fudge Sauce topping
1 8oz bowl of Cool Whip
8 Skor Candy Bars...Crushed and Chunky

directions

1
1) Prepare the cake according to package
2
2) After removing cake from oven, Pierce the warm cake with a wooden spoon handle, all over the cake.
3
3) Pour the sweetened condensed milk all over the cake evenly
4
4) Pour the caramel and hot fudge toppings all over the cake
5
5) Place the cake in the fridge for about an hour or until ready to serve.
6
6) When ready to serve, top with cool whip and sprinkle the crushed skor candy bars all over the top of the cool whip
7
7) Enjoy!
8
Psss...On my cakes, I add the can of milk, the hot fudge and half the caramel. I frost my cake with the cool whip and sprinkle with the crushed candy bars. I then drizzle the caramel sauce and a bit of the hot fudge sauce over the top to decorate.