Colourful Baked Vegetables

Colourful Baked Vegetables photo
prep time:
15 min
total time:
45 min
Makes 6-8 servings
BryceBryce Kipfer

This baby adds colour and zest to any meal.

ingredients

  • 2 large potatoes, sliced
  • 1 red sweet pepper, sliced
  • 4 carrots, sliced
  • 1 head cauliflower, cut into chunks
  • 4 medium zucchini, sliced
  • 1/2 tsp salt
  • 3 tbsp olive oil
  • Herbs, fresh or dried (rosemary, oregano, thyme)

directions

  • 1

    Preheat oven to 400°. Lightly grease a large baking dish. Combine vegetables in prepared baking dish, and lightly salt. Brush with olive oil until well coated. Sprinkle with herbs as desired.

  • 2

    Bake for 30-45 minutes or until vegetables are tender, turning several times if necessary.

notes

Feel free to mix & match as many different veggies as you want. You may need to drizzle a little bit of additional olive oil to prevent sticking. This came from a Weight Watchers website. It's only worth 2 points per serving, so chow down!

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