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Baked Beef Ravioli


Main Dish


  • 1 19oz pkg refrigerated or frozen cheese ravioli
  • 1 lb lean ground beef
  • 1 14oz jar of spaghetti sauce
  • 1 9oz pkg frozen spinach, thawed and squeezed-best to place thawed spinach in rag towel and roll out water
  • 1 cup shredded mozzarella cheese
Baked Beef Ravioli photo
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