One Pan Pork Chops

prep time:
10 min
total time:
1 hr 15 minutes
Makes 2 servings
cassidycassidy

ingredients

  • 2 (6 ounce) boneless pork chops
  • 1 large onion, sliced
  • 1 (14 1/2 ounce) can stewed tomatoes, we like Italitan flavoured
  • 2 medium potatoes, peeled and quartered
  • 1/2 cup broccoli spear
  • 1/2 cup cauliflower, spears
  • salt and pepper
  • vegetable oil cooking spray

directions

  • 1

    1. Spray a medium size frypan with veggies cooking spray; heat to medium high.

  • 2

    2. Add pork chops and sear on all side, about 5 minutes.

  • 3

    3. Add onion slices and cook ’til transparent and just turning brown, about 5 minutes.

  • 4

    4. Add stewed tomatoes; bring to a simmer, cover and simmer for 30 minutes.

  • 5

    5. Add potatoes around the outside of the pan; simmer 15 minutes, add broccoli and cauliflower and sprinkle with salt and pepper; simmer a further 15 minutes or ’til the potatoes are cooked through.

  • 6

    6. Serve hot.

notes

Nutritional Facts: Calories: 512 Calories from Fat: 97 Total Fat: 10.8g Cholesterol: 96mg Sodium: 823mg Potassium: 2383mg Carbs: 61.4g Fiber: 9.2g Sugars: 15.6g Protein: 44.5g

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