Grandma Elsie's Meatloaf
Julie Greenfield
There are two schools of thought when it comes to meatloaf - with catsup on top or without. We are a no catsup on top family.
ingredients
- 2lbs ground beef
- 4T catsup
- 3T green pepper, chopped
- 2 eggs, beaten
- 1 can Campbell’s Cream of Mushroom soup
- 1 small onion, chopped
- 1/2t salt
- 1C breadcrumbs
- 1/8t pepper
directions
- 1
Preheat oven to 450°.
- 2
Mix ingredients together and pack into greased loaf pan.
- 3
Bake covered, for 45 minutes. Uncover, and bake additional 30 minutes.
Source: Elsie Marks
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