Sherry Vinaigrette Tossed Salad
Dana mccray
This light and fresh salad is a great accompaniment to just about any meal.
ingredients
- 2 tbsp. sherry vinegar
- 2 tbsp. balsamic vinegar
- 1 clove garlic, minced
- 2 tsp. dried oregano
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/3 cup extra-virgin olive oil
- 1 (4.5 oz.) bag mixed baby greens
- 1 red bell pepper, seeded and diced
- 1 small red onion, sliced into thin rings
- 2 oz. feta cheese crumbled
directions
- 1
Whisk together the vinegars, garlic, oregano, salt and pepper.
- 2
Toss the baby greens, bell pepper, and onion with enough vinaigrette to coat. Top with feta cheese
notes
Try adding croutons or toasted nuts for some extra flavor
Source: Dana mccray
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews