No-Knead Dinner Rolls

total time:: 2 hr (40 minutes)

Makes 18 rolls

ingredients

2 c warm water (105-115 degrees)
2 pkgs. active dry yeast (1/4 oz. each)
1/4 c sugar
4 T butter, melted, plus more for pan and brushing
2 large eggs, lightly beaten
1 1/2 t salt
6 c all-purpose flour (spooned and leveled) plus more for shaping dough

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Source: Carly Pricco

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