Abuelita's Rice

JackieJackie

ingredients

  • 1 tbsp. olive oil
  • white rice
  • 1 tsp. salt
  • 1 tsp. minced garlic
  • 2 bouillon cubes
  • 2 c. water

directions

  • 1

    Sauté rice in olive oil on high for 1 minute.

  • 2

    Add water.

  • 3

    Stir in salt, garlic, and bouillon cubes. Let boil for a little bit.

  • 4

    Put lit on pot. Turn to low and let cook for 20 minutes or until water has evaporated.

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