Cheese (Garlic) Grits
Sara Montgomery
ingredients
- 1 cup quick cooking grits
- 4 1/2 cups water
- 1 tsp. salt
- Milk
- 1 stick margarine
- 1 tube garlic cheese
- 2 eggs
directions
Cook grits as directed on box. Add margarine and tube garlic cheese. Beat eggs and enough milk to make one cup. Add to grits. Put in casserole and bake 40 minutes at 350.
Source: Lynn Montgomery
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