Golden Diced Potatoes
Jodi Dingle Dingle
ingredients
- 3/4 cup all-purpose flour
- 1 teaspoon seasoned salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 4 medium potatoes, peeled and cut into 1/2-inch pieces
- 1/2 cup butter
directions
- 1
In a large resealable plastic bag, combine the first five ingredients. Add 1/2 cup potatoes at a time; shake to coat.
- 2
In two large skillets, melt butter. Add potatoes; cook and stir over medium heat for 25-30 minutes or until potatoes are tender.
Source: Jodi
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