Macaroni Goulash
From the cook book of Grandma Stamp
ingredients
- 1 1/2 Lbs ground beef
- 3 large onions, chopped
- 1 clove garlic, crushed
- 1 tsp. garlic salt
- salt and pepper to taste
- 1 large can (1 lb 12 oz)tomatoes
- 1/2 can water
- 1 tsp. sugar
- 2 c. Macaroni cooked
directions
- 1
brown hamburger. Add onion, garlic, garlic salt, salt and pepper. Brown lightly. Add tomatoes, water and sugar.
- 2
Cook slowly till done - (Better flavor if cook slow and long)
- 3
Add cooked macaroni heat to serving temp.
Source: Vonni Stamp


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