Great Grandma Jenkins' Potato Salad
The one and only potato salad recipe!
ingredients
- 6-8 Medium Potatoes
- 1 Medium Onion, chopped
- 1 –2 Stalks Celery, chopped
- 1/2 Green Pepper, chopped
- 1–2 tsp Sweet Relish
- 1–2 slices Bacon, cooked, reserve grease
- Celery seed
- Salt
- Pepper
- Mayo
- Yellow Mustard
directions
- 1
Boil whole potatoes until thoroughly cooked. Let potatoes cool. Peel and cut into bite size chunks. Add onion, celery and green pepper, relish, bacon, grease, salt and pepper. Add a generous amount of celery seed.
- 2
Mix together mayonnaise and mustard to desired taste (aprx 2 cups of mayo and 2 tbsp mustard, the more the creamier).
- 3
Add mayonnaise mixture to the potato mixture and refrigerate for at least 2 hours to chill.
Source: Mom


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