CHERRY PINEAPPLE SURPRISE

prep time:
15 min
total time:
1 hr , 15 minutes
Makes 12-18 servings
LauraLaura

ingredients

  • 1 can (20 oz.) crushed pineapple, undrained
  • 1 can (21 oz.) cherry pie filling
  • 1 box yellow cake mix, without the pudding mix
  • 1 bag (7 oz.) sweetened flaked coconut
  • 1 C. chopped macadamia nuts
  • 1 C. melted butter

directions

Preheat oven to 350. Lightly grease a 9x13 baking dish. In the prepared baking dish, layer the pie filling over the crushed pineapple. Sprinkle the dry cake mix over the pie filling, smoothing evenly. Pour the melted butter over the top, covering evenly. Tope with the coconut and nuts. Bake for 50-60 minutes or until brown on top and bubbly.

reviews

Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
  • top cookbook recipes
  • best web recipes
  • your personal recipes

RECIPES SAVED TO TASTEBOOK

2 , 7 0 8 , 3 5 7
Join TasteBook, it's Free!

Win a $250 gift card from Williams-Sonoma

Willams_sonoma_card2 Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!

Enter Pin it & Win it

Love Struck Chocolate Bundt Cake

Nestle

Recommended Collections

Explore more recipe collections »

make a cookbook & personalize it!

a cool + fab gift »