Hoagie Dip

This is always an ALL-TIME favorite at any party- especially good for Super Bowl Sunday!

ingredients

1/2 pound cooked ham, thinly sliced
1/2 pound Genoa salami, thinly sliced
1 pound processed American cheese, sliced
2 cups mayonnaise
2 teaspoons dried oregano
1 onion, chopped
1/2 head iceberg lettuce, shredded
2 tomatoes, diced
12 hoagie rolls, torn into pieces for dipping

directions

Tear the ham, salami and cheese into small pieces and place in a large bowl. In a medium bowl, blend the mayonnaise and oregano. Mix the mayo mixture into the ham mixture 1/2 cup at a time, until meats and cheese are well coated. Mix in the onion and chill the refrigerator until ready to eat. Before serving, mix in the lettuce and tomatoes. Serve with the hoagie roll pieces for dipping.