Avocado Tzatziki
not really tzazike, not really guacamole, but could be used as a substitute for either. It is yum! I discovered it when trying to find a non-dairy tzazike dip.
ingredients
- 2 large avocado, peeled and pitted
- 4 cloves garlic, minced
- 2 lemons, juiced
- 1/2 cup sour cream (optional)
- 1 cup chopped seeded cucumber
- 1 teaspoon red pepper flakes, or to
- taste
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped fresh mint
- salt and pepper to taste
directions
In a medium bowl, combine the avocado, garlic, lemon juice, sour cream and cucumber. Mash with a fork until smooth. If your avocado is not quite ripe enough, you may wish to use a food processor. Season with red pepper flakes, cilantro, mint, salt and pepper, and mix well. Cover and refrigerate for 1 hour before serving.
Source: www.allrecipes.com

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