Lacy Gluten-Free Latkes
Karina’s Kitchen
Although latkes come in all shapes and sizes, according to the personal preference of the cook, I make mine lacy and crispy golden brown. Oy, these are good!
ingredients
- 3 large starchy baking potatoes or sweet potatoes
- 1/2 small to medium sweet onion, minced
- 1/2 to 2/3 cup sorghum or brown rice flour
- 2 to 3 large organic happy eggs, beaten
- 1/2 teaspoon sea salt, to taste
- Fresh grated nutmeg or curry
- Organic high heat safflower oil, for frying
directions
See full recipe on Karina’s Kitchen »notes
Sweet potato latkes are delicious with warming spices like ginger and cinnamon.
Source: Karina’s Kitchen
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