Grilled Honey Mustard Chicken Sandwiches

ShellyShelly

ingredients

  • 1/4 c. dijon mustard
  • 2 tablespoons honey
  • 1 teaspoon dried oregano leaves
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon water
  • 4 boneless, skinless chicken breasts
  • sandwich buns
  • lettuce leaves

directions

  • 1

    Mix mustard, honey, oregano, garlic powder, cayenne pepper and water; brush on chicken.

  • 2

    Cover and grill chicken 15-20 minutes.

  • 3

    Brush with mustard mixture and turn occasionally, until juice is no longer pink.

  • 4

    Serve chicken on buns with lettuce.

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