Sweet Sour Chicken Strips

Makes 4 people

ingredients

250.00 G Chicken breast
4.00 CL Garlic (crushed and finely chopped)
1.00 tb Yellow bean sauce
2.00 tb Light soy sauce
1.00 tb Oil
0.00 Salad leaves, to serve
5.00 tb Runny honey (Plus extra for sauce)
2.00 tb Lime or lemon juice (Plus extra for sauce)
0.00 Sweet chilli dipping sauce, to serve (See recipe)

directions

Mix all the marinade ingredients into a bowl and add the chicken breast strips. Allow to marinade for as long as possible. Heat a griddle pan, cook the chicken strips until tender, for approximately 3 minutes depending on the size of the strips. During the cooking time, keep brushing the marinade onto the meat using a brush. Serve the chicken as a starter with the honey-sweet sour sauce, sweet chilli dipping sauce and some salad leaves. With the reserved marinade, heat a small pan and reduce until slightly thickened and serve as a dipping sauce. To make the sauce even thicker at this stage, add more running honey and a few squeezes of lime juice.

Source: Stephen