Roasted New Potatoes
Hollie
ingredients
- 2 pounds red potatoes
- 3 tablespoons olive oil
- Salt
- Pepper
- 1 tablespoon rosemary
- 2 cloves garlic, minced
directions
- 1
1. Preheat oven to 375 degrees
- 2
2. Slice the potatoes in gallon sized Ziploc bag.
- 3
3. Add olive oil, salt, pepper, rosemary and garlic to the bag, seal bag a shake to coat.
- 4
4. Put potatoes into a 9x13 baking dish.
- 5
5. Roast for 30 to 40 minutes, until golden, tender and crispy. Serve Hot
Source: Hollie
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