Sweet Potato Crisp

Sweet Potato Crisp photo
prep time:
20 min
total time:
1 hr
Makes 10 servings
Kerri Kerri

ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 2 lb. sweet potatoes (about 7 medium), peeled, cooked and coarsley mashed
  • 1/4 cup firmly packed brown sugar
  • 1/4 tsp. ground cinnamon
  • 1 cup chopped apples
  • 1/2 cup dried cranberries
  • 3 Tbsp. flour
  • 2 Tbsp. brown sugar
  • 3 Tbsp. butter
  • 3 cups honey-flavored multi-grain cereal flakes with oat clusters

directions

  • 1

    Preheat oven to 350°F. Beat cream cheese, sweet potatoes, 1/4 cup brown sugar and cinnamon with electric mixer on medium speed until well blended. Spoon into 2-qt. shallow baking dish; top with apples and cranberries.

  • 2

    Mix flour and 2 Tbsp. brown sugar in large bowl; cut in butter until mixture resembles coarse crumbs. Stir in cereal. Sprinkle over fruit mixture.

  • 3

    Bake 35 to 40 min. or until heated through

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