Candy Cane Cookies

NicoleNicole

ingredients

  • 1 cup butter
  • 1 cup sifted confectionary sugar
  • 1 egg
  • 1 1/2 teaspoons almond extract
  • 1 teaspoon vanilla
  • 2 1/2 cups sifted flour
  • 1 teaspoon salt
  • 1/2 teaspoon red food coloring

directions

  • 1

    mix all ingrediants together. Split in 1/2 and add red food coloring to one batch.

  • 2

    Refrigerate till chilled.

  • 3

    Roll dough into 4 inch strips and entwine, shape like a candy cane. Optional - sprinkle cookies with crushed candy canes

  • 4

    Bake at 375 for 8 mintues

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