Fajitas
Kristina
From the Kitchen of Liz Halbur
ingredients
- Chicken, cut into strips
- Marinate Ingredients:
- 1/2 cup soy sauce
- 1/2 cup water
- 1/2 lemon juice
- 2 T brown sugar
- 2 T extra virgin olive oil
- 1 clove of garlic
- 1 yellow pepper
- 1 green pepper
- 1 red pepper
- 1 onion
- Fixings:
- Soft shell tacos
- Salsa
- Shredded Cheese
- Mexican Rice
- Sour Cream
- Lettuce
- Tomatoes
- Chips
- Guacamole
directions
- 1
1. Mix marinate ingredients in frying pan and cook chicken strips in marinade.
- 2
2. While chicken is marinating, cut peppers into strips and cut up onions.
- 3
3. Mix onions and peppers in separate frying pan and cover over medium heat.
- 4
4. Take chicken and peppers and mix with a clove of garlic, a dollop of sour cream, a dollop of salsa, a squeeze of lemon juice, salt and pepper to taste.
Source: Liz Halbur
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