Favorite cheeseball
Kallie Komoda
ingredients
- 16 oz. softened cream cheese
- 1/4 c. chopped green pepper
- 1/4 c. onion chopped fine
- 2 c. chopped pecans
- 1 8oz can crushed pineapple well drained
directions
Stir cream cheese, pineapple, peppers and onion. Chill. Roll ball on crushed pecans.
Source: Codyann Jeppesen and Jeanette McKinney
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