White Chocolate Macadamia Nut Bread Pudding

White Chocolate Macadamia Nut Bread Pudding photo
Makes 9x13 pan
BarbieBarbie Miller

This is completely over the edge in richness and flavor! When you are looking for a comfort food that takes you home, this could be it. Decadent with white chocolate, macadamia nuts, brown sugar, heavy cream, eggs... it is sure to please. This is a super indulgent treat!

ingredients

  • 1/2 cup butter, melted
  • 4 eggs, lightly beaten
  • 1 cup light brown sugar
  • 3 cups heavy cream
  • 1 cup 2% milk
  • 1 teaspoon good vanilla
  • 1/2 teaspoon cinnamon
  • 3.35 oz. jar macadamia nuts, chopped
  • 7 cups cubed day old bread
  • 6 oz. white chocolate chunks
  • SAUCE FOR BREAD PUDDING:
  • 1/2 cup heavy cream
  • 12 oz. white chocolate morsels
  • 1/4 cup caramel ice cream topping
See full recipe

notes

This pudding is too good for words! If you don't want to use the sauce, you can sprinkle a little brown sugar over the top of the bread pudding as soon as it comes out of the oven. Talk about putting aroma in the house!

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