Merbeteig
Danielle Murray
This recipe was passed down though many generations. One day Madeline and I will make it together too.
ingredients
- 1/2 lb. Unsalted margarine (Fleishmans brand)
- 1 cup sugar
- 2 eggs
- Vanilla Extract
- 1 TSP baking powder
- 3-4 cups flour
directions
- 1
1. Allow margarine to come to room temperature.
- 2
2. Mix butter, sugar, vanilla and baking powder.
- 3
3. Add eggs one at a time.
- 4
4. Slowly add flour, 1/2 cup at a time.
- 5
5. Roll into a ball and refrigerate until use, or freeze for up to 3 months.
- 6
5. When ready, roll dough and use for cookies or pies.
- 7
6. Bake at 350°F for 10-15 minutes until golden brown.
Source: Edith Wendt
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews