Twice Baked Potatoes
Elizabeth
ingredients
- 4 Russet potatoes
- 4 oz sharp cheddar cheese shredded
- 1/2 C sour cream
- 1/2 C buttermilk
- 2 tbsp butter
- scallions chopped fine
- salt
- pepper
directions
Bake potatoes at 400 degrees for 1 hour or until done in center. Cool for 10 minutes. Slice in half lengthwise and scoop out flesh. return skins to oven for 10-15 minutes. Meanwhile mix flesh of potatoes with above ingredients. Mash with fork or potato masher. Remove shells from oven and fill with mixtured. Return to oven for 15-20 minutes or until brown.
notes
Notes: Can substitute hot pepper monterey jack cheese for a spicy potato!
Source: Cook's Magazine
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